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UNESCO HIV and Health Education Clearinghouse

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  1. Costing analysis of school health and nutrition interventions: the ESHI case study 2014

    The cost-effectiveness and optimal composition of school health and nutrition (SHN) programmes which integrate a number of different health interventions is an unknown to government decision makers.

  2. Costs, and cost-outcome of school feeding programmes and feeding programmes for young children. Evidence and recommendations

    Our objectives for this study were to provide updated, realistic data on the costs and cost-outcomes of school feeding in Low and Middle Income Countries. We also aimed to identify factors that may influence effectiveness and therefore, cost effectiveness of the interventions. To do this, we combined data on effect sizes for physical and psychosocial outcomes from two Cochrane systematic reviews with new data on the costs of school feeding. We simulated the costs of preschool feeding based on the school feeding costs. …

  3. Helpdesk report: school feeding

    School feeding has led to measurable gains in education and health outcomes, as evidenced widely in the literature. There are a few evaluations showing little or no improvement in education and health outcomes. This may be less widely reported or highlighted. Recording of economic benefits has received little attention. A Cochrane review by Kristjansson et al. (2007) investigated the effects of school feeding on health for disadvantaged children. It concluded that there were some small benefits. Jomaa et al. …

  4. Sensitive to nutrition? A literature review of school feeding effects in the child development lifecycle

    The purpose of this paper is to provide an up-to-date literature review on school feeding and the potential impact on nutrition, including school age children, pre-school and adolescent girls. The review is aimed at providing evidence-based guidance to national governments on school feeding and nutrition from a lifecycle approach. The review seeks to consolidate the existing evidence, analyse what this evidence translates into in terms of programming, and understand the potential of improving nutrition through school feeding programmes globally. …

  5. Estimating the costs and benefits of education from a health perspective: background paper for the Oslo Summit on Education for Development. Executive summary

    In preparation for the Oslo Summit on Education for Development in July 2015, the Norwegian Agency for Development Cooperation (NORAD) commissioned SEEK Development to conduct an evaluation of the costs and benefits of education from a health perspective. Such a study is very relevant in light of ongoing discussions around the Sustainable Development Goals and post-2015 development agenda, which emphasize the need for a stronger focus on the broader determinants of health. The study is organized around three interconnected workstreams. …

  6. School-linked sexual health services for young people (SSHYP): a survey and systematic review concerning current models, effectiveness, cost-effectiveness and research opportunities

    The aims of this study were, first, to identify current forms of school-based sexual health services (SBSHS) and school-linked sexual health services (SLSHS) in the UK; second, to review and synthesise existing evidence from qualitative and quantitative studies concerning the effectiveness, acceptability and cost-effectiveness of these types of service, and third, to identify potential areas for further research. The study had two components. …

  7. School health, nutrition and education for all: levelling the playing field

    Providing good quality education to all children in the poorest countries of the world is not a simple task. However, improving children’s health and nutrition is one simple step that can be taken towards achieving this goal. Health and nutrition programmes offer substantial benefits to children’s education, helping them to attend school and learn while there. …

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