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UNESCO HIV and Health Education Clearinghouse

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  1. Kenya nutrition and HIV/AIDS strategy 2007 to 2010

    The Kenya National HIV/AIDS Strategic Plan (KNASP) and the National Health Sector Strategic Plan II (NHSSP II) for 2005 2010 provide the framework for the country's response to the HIV/AIDS epidemic. The nutrition and HIV/AIDS agenda is driven by the three priority areas in the KNASP, but the main priority is improvement of the quality of life of people infected and affected by HIV/AIDS (Priority Area 2). The goal of nutritional interventions is to improve nutrition, health, quality of life and duration of survival of people infected with HIV. …

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